Working in the kitchen can become so mundane, can't it? Especially if you are a person who cooks breakfast, lunch, dinner, dessert. I'm not. Boy, could my husband tell you. But I do like a little fun to break up the monotony. Fun accessories, cute kitchen towels, colorful kitchenware...
Like these! Aren't they adorable? Read on and I'll tell you how they held up below..
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California Kitchenware Butterfield Silicone Cupcake Molds (multicolor) are packaged in a tube of 12 cups. These molds are perfect for events, parties, or baking with the family. They offer fantastic baking properties and present well when finished!
Versatile and Easy to Use
Twelve multicolor CKW signature cups are made to be used in the oven up to 500 degrees F, but can also be used in the freezer or microwave. The food-grade, non-stick silicone is fun for kids but uncompromising in performance.
Great for Baking Anything
The 2"x3"x1-1/2" cups fit in the spaces of standard metal or glass muffin pans, or they can be placed individually on a flat cookie sheet or jelly-roll pan. CKW Butterfield cupcake molds can be used to bake breakfast muffins, birthday cupcakes, cheesecakes, individual brownies, and more. The flexible cups ensure easy removal of baked goods or molded gelatins.
Easy to Store and Clean
Stackable for storage, the set of 12 baking cups can be cleaned by hand or in the top rack of the dishwasher. All CKW products include a fact about California, see the bottom of the packaged tube to learn about "Butterfield."
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I had never understood the use for these until I received them. I thought they just went into a cupcake pan and were reusable. Come to find out, you can put them on any pan, including a flat sheet pan, and they work well.
They were easy to clean and I didn't have to worry about trying to fit a cupcake pan into the dishwasher. Cute colors, and it made it very fun to cook dessert with my little ones!
These came at a great time! I am now (being forced) into a gluten-free and dairy free lifestyle. So I have many new recipes to check out and have lots more to do with these in the future! I definitely want to make something I can freeze and have for later. It will be so great to just pull one out as I need it!
So what do you think would be the perfect recipe for these? I'm due for a trip to the grocery so I will take all the ideas I can get!
I received one or more of the products mentioned above for free using Tomoson.com. Regardless, I only recommend products or services I use personally and believe will be good for my readers.
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